Venison is meat from any of the deer species i.e. red, roe, sika. The wild Venison in our Game boxes is red deer meat.

All the Venison in our Game Boxes is Wild red deer meat only.

The Game Box orders come delivered ‘Direct to your Door’ in specially designed poly lined boxes. They are delivered frozen by Business Post –our chosen overnight carrier. Packaging Information.

Highland Game’s Venison is not strong at all but in fact very fresh and has a natural taste all of its own. We believe it does not improve greatly by hanging. Highland Games fresh wild Venison goes through a natural hanging process of 3-5 days.

All Venison from Highland Game is vacuum packed in branded bags. The Pave Steaks and the Fillets come in specially designed presentation boxes with recipes included. Packaging Information.

Highland Game can only deliver to the UK Mainland ONLY. Unfortunately due to our goods being perishable we are unable to offer our goods for delivery abroad.

We sell to all major supermarket chains in UK, to wholesalers, distributors to the catering industry, quality butchers and delicatessen shops. click to see our stockists

It is ideal if you would be at home to sign and approve of your delivery. However you may also have your Game Box delivered to your work, to a friend or neighbour or suggest a safe secure place where it may be left safe such as the garage, greenhouse or shed etc. Please inform us of any alternative instructions for your delivery when placing your order.

Yes, the Game Boxes are very popular gifts. We can also enclose an appropriate seasonal card with your own personal greeting.

All the Game Boxes come delivered frozen. The Venison is ‘blast’ frozen for ultimate freshness. We can deliver fresh on specific request however this is very dependant on seasonal supply.

Frozen Venison will keep in your freezer for up to 2 years. Once defrosted, ideally cook immediately, however the product can be kept in its sealed Vacuum Pack for a maximum of 5days. Fresh Venison’s shelf life is 10 days from specified packing date. (Refer to label on the reverse of packaging)

Always defrost your Venison in the fridge - allow at least 12 hours for best defrosting result.

Treat Venison as a cut of quality beef, then you can’t go wrong. There is no myth or difficulty in cooking Venison. Please note - Venison does not contain any fat so it is essential not to overcook it – it would make it tough and dry.

Yes! There are fantastic printer friendly recipes from our 'The Name of the Game' cookbook on the website. Highland Game is also proud to present our new and innovative cookbook, ‘Venison’ by Maxine Clark. ‘Venison’ presents a fresh and modern collection of recipes, mixing a range of our current favourite recipes with some exceptional new modern dishes. Maxine aspires to help you enjoy Venison as part of your every day diet and not just for special occasions.

Yes, Highland Game also has some excellent Game Birds recipes. Please see our recipe sec
tion on-line or why not treat yourself to one of our cookbooks! Recipes

Highland Games core range is pure natural wild Venison in various cuts for fantastic and easy home cooking. Occasionally we like to introduce seasonal Guest Boxes from specially selected suppliers; Organic Highland Beef, Hill- Fed Lamb or Smoked Venison to name but a few.

500gr.=1,1lb - 1kg = 2,2lb (500gr. x2 = 1kg)