Burger with a Twist
Highland Game has been pushed for years to come up with something different, something to complement their popular and well established venison range. Long time coming - the “Speciality” range was launched in April 2015, offering a selection of rare meats of British as well as international origin.
To crown the brand launch, Highland Game offered the yummy gastro style Buffalo burger, a meaty burger with a full bite feel. The Buffalo burger with a twist, made with tender Buffalo meat, perfectly blended with onion & seasoning under the new sub brand “Speciality” is currently on promotion in Sainsbury and Morrison’s stores in Scotland.
Tesco is following up with a promotion, in store from the 20th of May. Perfect timing, with the Bank Holiday and the BBQ season around the corner.
Buyers and consumers alike crave for something new, something different – they ask for alternative and choice - the “Speciality” Buffalo Burger seems to tick all boxes.
Don’t be shy….why not stack two Buffalo Burgers on top of each other?!
Serve these delicious moist buffalo burgers stacked on top of each other on a toasted bun, sandwiched with chilli tomato sauce and guacamole , topped with crispy tempura battered onion rings and a side of herb crusted roasted sweet potato wedges for a true feast.
Or, simply split and toast your favourite bun and spread the base with a little creamed horseradish , then some crunchy salad, set a cooked buffalo burger on top, spread on caramelised onion relish then cover with a thick slice of, why not buffalo mozzarella. Flash under the grill until melted, place the remaining toasted bun on top - tuck in.