Following the outbreak of Coronavirus in the UK, we would like to share the following update with youMore info

Countdown for Taste Angus

Our Butchery Supervisor Tony Walker, Christian Nissen Managing Director, Highland Game will together with Lorna McNee, Scottish Chef of the Year 2017 & Game Chef of the Year 2016 do a venison presentation Sunday the 20th of August.

See you there!

Chef demo timings:

Saturday 19th August

12pm Graham Campbell, Castlehill Restaurant
12.45pm Adam Newth, Tayberry Restaurant
1.30pm Candice Brown, Great British Bakeoff 2016 winner
2.30pm Nick Nairn
3.30pm Jak O'Donnell, The Sisters Restaurant, Great British Menu
4.15pm Christopher Trotter, Fife Food Ambassador
5pm Praveen Kumar, Tabla Restaurant

Sunday 20th August

12pm Jak O'Donnell, The Sisters Restaurant, Great British Menu
12.45pm Jamie Scott, Newport Restaurant
1.30pm Candice Brown, Great British Bakeoff 2016 winner
2.30pm Gary MacLean, Masterchef The Professionals 2016 winner
3.30pm Eden & Jordan Sinclair, Sinclair's Catering
4.15pm Lorna McNee, Scottish Young Chef of the Year 2017, Highland Game *AGMG sponsored slot*
5pm Mark Heirs, Private Chef

You can view the latest Press Release here

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