Courier Food and Drink Awards 2018
Highland Game sponsored the main course at the Courier Food and Drink Awards!
Highland Game sponsored the main course at the Courier Food and Drink Awards, Martin Hollis, The Old the Course Hotel prepared the most stunning dish:
Venison fillet wrapped in kale and puy lentils, a la Wellington style, with a rack cutlet on the side, served with beans, potato dauphinoise, green beans and a delicious Romesco type sauce . Well done to the Couriers Event Team - it was a fabulous evening!