Game Chef of the Year Trip 2017

Highland Game & Braehead Food took two of the Game Chef of the year winners Wildboar shooting in Sweden at Ericsberg Castle estate.

Lorna Mcnee turned out to be as much of a star shot as the star chef she is! Lorna shot two beasts at the night shoot.

The hospitality, the accommodation and the setting were amazing - a memory for life for everyone in the group.

Martin Zahumensky, PappaMia Tuscany
Lorna Mcnee, Andrew Fairlie Restaurant, Scotland
Craig Stevenson, Braehead Food
Christian Nissen, Highland Game

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